Conversations

I love the way family conversations flow. While eating breakfast, we watched the cat meticulously wash himself right in the middle of the living room, limbs flowing this way and that, tongue first between his toes and then swiping his heels. Matthew says, "I do believe cats are made of liquid." Quoting Calvin (speaking of Hobbes).

Melvin gave the specs of a cheetah. A cheetah weighs only 120 lbs for all his size. He's built light, for speed. Then they discussed how a cheetah raced some fast car. And how it was possible to get a cheetah to race a car. (By having it chase a fake rabbit led away by a motor.)

I asked everyone's opinion of the overnight oats. (Which in reality was barley.) Everyone liked it. Until I asked Thomas. "Meh." Oh dear! He's the one I wish to please most. But this simple breakfast doesn't please him.

Melvin said he recently heard the advice that when a man gets married he should always take a second helping of the food. I confirmed that this is indeed the way I measured my success with a dish when we were first married. If Thomas sat back after one helping and looked bored I knew I shouldn't make that again.

"I am going to have to wait till I get to heaven to eat rice and cabbage," I remarked. They wanted to know what I'm talking about? It was a food the Laotian refugees ate when they lived with my family, and as a child I really liked it. 

I've tried a few times to serve it to my family but never with success. I described it- cooked cabbage, seasoned with bacon, soy sauce and brown sugar, served over rice.

Matthew said, "I would like it!" The others wondered how he can say that. He said there's no food he doesn't like since he's grown up. This opened a whole new can of worms. Do some people never grow up? 

This is one thing I am continually grateful for is uncomplaining eaters who will eat... soup! (Most of the men in our church complain about soup.) Well, if there's any meal that is frugal it is soup. 

One mother made a remark to me at a fellowship meal that my children are probably partial to my cooking at a meal like that. (This is how most of the church children are. "Where is the food Mom made?") I said, "No, I cook simply enough that they are only glad to eat other things at church functions."

Now don't get me wrong. I enjoy making "good food". But we don't have exotic dishes or only certain foods because they are picky eaters. It just doesn't work that way at our house. We try a variety of cuisines and new recipes. So there is nothing to fear at a church dinner.

Today is a snow day. (Except it's an ice day.) We were discussing yesterday how homeschoolers never get snow days. Christopher didn't even know what a "snow day" is. 

The boys usually go to school for music class on Wednesday so Melvin said, "We DO get a snow day today, even if we're homeschoolers!" (Because the ice keeps them from going to school for music class.)

It is actually a snow day for the schools, too. The ice continues to build up on all the surfaces, making white beauty out of the brown landscape. Melvin took some pictures for me. He was out taking care of the animals and came in saying, "There are some nice pictures out there!"

He said he was standing there photographing this standing clump of grass when it suddenly decided it had had enough and gave up the fight. Down it went. Maybe it was embarrassed at being photographed?

Today I am thankful for...
...the beauty in nature.
...books to read.
...soup!